Ingredients
- 1 lemon
- 1 Tbs. vegetable oil
- 4 skinless, boneless chicken breasts
- 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Broccoli Soup (Regular or 98% Fat Free)
- 1/2 C. milk
- 1/8 tsp. ground black pepper
- 4 C. hot cooked regular long-grain white rice
Description
It Only Takes 20 Minutes To Make This Delightful Dish, Featuring Sautéed Chicken Cutlets Topped With A Flavorful Lemon-broccoli Cream Sauce.
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