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Ingredients

• 2 lobsters [shells opened-up, claws broken-up, pouches removed]
• 4 Tbs. olive oil
• 1 large onion, finely chopped
• 4 oz. fresh mushrooms, cleaned and minced
• 1 tsp. mustard
• 1/4 tsp. Tabasco® sauce
• 1 C. dry white wine
• 1/2 tsp. salt
• 1/4 tsp. gray pepper
• 3/4 C. grated Gruyere cheese
• 1/3 C. dry breadcrumbs
• 2 tbsp. butter or margarine, cut into tiny bits

Description

A Light And Elegant Preparation For The Most Elegant Of Seafood.

Recipe4Living