Ingredients
- 1/2 17.3-oz. pkg. Puff Pastry Sheets (1 sheet)
- 6 sugar ice cream cones
- vegetable cooking spray
- 2 Tbs. sugar
- 1/2 C. milk
- 1 3.4-oz. pkg. vanilla instant pudding and pie filling mix
- 3/4 C. canned pumpkin
- 3/4 tsp. ground cinnamon
- 1/2 C. heavy cream
- 1 C. prepared caramel sauce, warmed
- 1/2 C. toasted chopped pecans
Description
This Is A Beautiful Way To Serve Up Pumpkin!
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