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Ingredients

• 1 package Instant Swiss Cheese Fondue
• 1 garlic clove, peeled and slightly mashed
• Fondue pot set (you can find it at any department store, kitchen supplies store or even at the grocery store)
• 1 large baguette cut in small squares
• 2 tablespoons of butter or margerine
• 1 bottle of white wine

Description

In A Large Sauce Pan, Melt Butter And Add The Bread Squares, In Medium Heat Till The Bread Is Lightly Brown. Remove From Heat And Place In A Bowl Plate Or A Small Basket Covered...

Foodberry