Rice with Peas (Tahiri)

Ingredients

  • 2 cups Basmati rice
  • 2 tablespoons peanut or olive oil
  • 3 bay leaves
  • 2 whole black cardamom pods (use green cardamom as a substitute)
  • 8 whole peppercorns
  • 1/2 teaspoon whole cumin seeds
  • 1 medium onion, peeled, cut lengthwise in half and then cut into fine half-rings
  • 1 teaspoon salt, plus a bit more for the peas
  • 1/2 teaspoon ground tumeric
  • 1 cup (5 ounces) frozen peas

Description

Rice With Peas (Tahiri) - A Recipe From Food Network Canada. <i>Tahiri</i>, Another Dish That Came To Us From The Muslim Traditions Of Delhi, Is A Pilaf Made With Fresh Peas. As Peas Were Available To Us Only In The Cold Winter Months, This Di

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