Ingredients

Asparagus Halibut Salad

• 1 pound asparagus
• 10 cups torn salad greens
• 1 cup sliced mushroom
• 3 green onion, sliced
• 4x 1/4 pound halibut, fillets

Dressing

• 1/4 cup light mayonnaise
• 2 teaspoons Dijon mustard
• 1/4 teaspoon grated lemon, rind
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 pinch granulated sugar
• 1 clove garlic, minced
• 2/3 cup buttermilk
• 1 tablespoon chopped fresh dill
• 1 tablespoon lemon, juice

Description

Asparagus Halibut Salad - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

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