Login to Save Like

Ingredients

• 1 pound pitted fresh apricots, cut into quarters
• 3 cups sugar
• 1 cup honey
• 3 tablespoons lemon juice
• 2 tablespoons freshly grated ginger
• 3 tablespoons finely grated lemon zest
• 6-8 stems lavender (flowering)
• 1 pouch liquid pectin

Description

Apricot Preserves - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

Food Network Canada