Spinach and Cheese Stuffed Pasta Shells with Caesar Salad

Ingredients

Spinach and Cheese Stuffed Pasta Shells With Caesar Salad

  • 3 1/2 ounces oz or 100 g frozen chopped spinach
  • 1/3 cup cup feta cheese
  • 1 cup 1 cup ricotta cheese
  • 1/2 cup cup cottage cheese
  • 1/4 cup cup parmesan cheese
  • 1/2 mozzarella cheese
  • 1 1 shallot, shredded or finely chopped
  • 1 1 egg
  • 1 teaspoon 1 tsp olive oil
  • 24 large 24 large pasta shells (conchiglioni rigati)
  • Plastic wrap
  • Cooking spray
  • Prepared spinach-cheese mixture
  • 24 ounces 24 oz or 700 ml tomato-basil pasta sauce
  • 1 head 1 head of Romaine lettuce

Easy Caesar Dressing

  • 3 tablespoons 3 tbsp gourmet Caesar salad dressing
  • 3 tablespoons 3 tbsp lowest fat mayonnaise
  • Parmesan cheese, freshly grated (optional)
  • Bacon bits (optional)
  • Croutons (optional)

Description

Spinach And Cheese Stuffed Pasta Shells With Caesar Salad - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Netwo

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