Chinese Hamburger Casserole

Ingredients

1 lb ground beef

1 (10 1/2 ounce) cans cream of mushroom soup

1 (10 1/2 ounce) cans cream of chicken soup

1 cup water

2 tablespoons soy sauce

1 cup slicedfresh mushrooms or 1 (8 ounce) cans mushrooms

1 cup sliced celery

2 medium onions, coarsely chopped

1/2 cup white rice, washed

1 can chinese noodles, crisp

Food Network Canada

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