Layered Torte Appetizer

Ingredients

  • 2 (8 ounce) packages cream cheese
  • 1 package hidden valley ranch dressing mix
  • 1 (6 ounce) jars marinated artichoke hearts, drained and chopped
  • 1/3 cup roasted red pepper, drained and chopped
  • 1 dash salt and black pepper
  • 1 -2 clove garlic, minced
  • 3 tablespoons chopped fresh parsley
  • sliced black olives
  • Description

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