Cold Noodles with Tempeh

Ingredients

1 tablespoon vegetable oil

1 tablespoon soy sauce or 1 tablespoon tamari

1 (8 ounce) packages tempeh

chili powder

8 ounces soba noodles or 8 ounces udon noodles or 8 ounces linguine

1/2 cup natural-style peanut butter

2 tablespoons lime juice

2 tablespoons light brown sugar or 2 tablespoons sucanat

1/4 teaspoon red pepper flakes or 1/4 teaspoon cayenne, to taste

1/4 cup hot water

8 ounces mung bean sprouts

3 scallions, white and light green parts thinly sliced

1/4 cup choppedfresh cilantro or 1/4 cup parsley

2 -3 tablespoons finely chopped peanuts

Food Network Canada

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