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Shrimp Mousse
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Ingredients
1
(10 1/2 ounce)
cans
condensed tomato soup
1 1/2
tablespoons
unflavored gelatin
1/2
cup
cold water
2
(3 ounce)
packages
cream cheese, softened
1
cup
mayonnaise or
1
cup
salad dressing
1
tablespoon
prepared horseradish
1
tablespoon
Worcestershire sauce
1/2
teaspoon
salt
4
cups
shrimp, cooked, peeled, deveined, and chopped(about 2 lb)
1
cup
celery, finely chopped
1/3
cup
onion, chopped
Description
Food Network Canada
View Full Recipe
MS Found Country:US
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