Homestyle Minestrone Soup

Ingredients

  • 5 lbs lean ground chuck, browned and drained
  • 1 bay leaf
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons coarse ground black pepper
  • 1/2 teaspoon salt(I sometimes will add a few beef bouillion cubes to this soup, but then I cut the salt out altogether)
  • 1 (14 1/2 ounce) cans dark red kidney beans, simmered til the beans crack open
  • 1 tablespoon garlic-flavored olive oil
  • 1 1/2 cups sliced carrots
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1/2 cup chopped green bell pepper
  • 5 cups water
  • 2 cups potatoes, peeled and cubed,3/4 to 1 inch pieces
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons coarse ground black pepper
  • 1 1/2 tablespoons italian seasoning
  • 1/4 cup sweet basil
  • 1 teaspoon salt
  • 2 cups shredded cabbage(1 inch wide shreds)
  • 1 (15 1/4 ounce) cans whole kernel corn, drained
  • 1 (14 1/2 ounce) cans cut green beans, drained
  • 1 (16 ounce) jars ragu spaghetti sauce('Chunky Gardenstyle, Tomato, Garlic, & Onion')
  • 3 (14 1/2 ounce) cans red gold stewed tomatoes
  • grated parmesan cheese(, Optional)
  • Description

    Food Network Canada  Favicon Food Network Canada
    View Full Recipe



    MS Found Country:US image description
    Back to top