Hearty Bean and Vegetable Stew

Ingredients

1 lb assorted dry beans

2 cups vegetable juice

1/2 cup dry white wine

1/3 cup soy sauce

1/3 cup apple juice or 1/3 cup pineapple juice

vegetable stock or water

1/2 cup celery, diced

1/2 cup parsnip, diced

1/2 cup carrot, diced

1/2 cup mushroom, diced

1 onion, diced

1 teaspoon basil, dried

1 teaspoon parsley, dried

1 bay leaf

3 cloves garlic, minced

1 teaspoon black pepper, ground

1 cup rice or 1 cup pasta, cooked

Food Network Canada

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