Ingredients
Meatballs
- 1 pound ground meat (pork, beef or veal)
- 1 egg
- 2 tablespoons tamarind pulp
- 1/4 cup grated parmesan cheese
- 1 tablespoon crushed coriander seeds
- 1 teaspoon oregano
- pinch of salt and pepper
- 1 teaspoon fennel seeds
- 1/4 cup breadcrumbs
- 2 tablespoons grape seed oil
Sauce
- 2 tablespoons grape seed oil
- 2 tablespoons chopped garlic
- 1 green chili, minced
- 2 bay leaves
- 1 tablespoon dried oregano
- 1 teaspoon turmeric
- 1 tablespoon garam masala
- pinch of salt and freshly ground pepper
- 2 tablespoons tomato paste
- 4 chopped tomatoes
- 1 cup red wine
Description
Curried Meatballs - A Recipe From Food Network Canada. Bal Arneson's Hearty Homemade Meatballs In A Spicy Curry Sauce Will Be A Hit With Meat Lovers.
Food Network Canada
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