Ingredients

• 125g butter, chopped
• 1/2 cup caster sugar
• 1 teaspoon vanilla essence
• 1 1/2 tablespoons cocoa powder
• 1 egg, lightly beaten
• 250g packet arrowroot biscuits, roughly chopped
• 1 tablespoon desiccated coconut

• Chocolate icing

• 2 cups pure icing sugar
• 1/4 cup cocoa powder
• 40g butter, melted
• 2 tablespoons boiling water

Description

Chocolate Biscuit Slice Recipe - Grease And Line A 3cm-deep, 16.5cm X 26cm (base) Slab Pan With Baking Paper, Allowing A 2cm Overhang At Both Long Ends. Place Butter, Sugar, Vanilla And Cocoa In A Saucepan Over...

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