Ingredients

• 2 teaspoons olive oil
• 1 brown onion, finely chopped
• 2 garlic cloves, crushed
• 400g beef mince
• 1/2 teaspoon ground cinnamon
• 2 tablespoons tomato paste
• 1 small carrot, finely chopped
• 400g can diced tomatoes with oregano and basil
• 1/2 cup red wine
• 250g dried macaroni pasta
• 100g butter, chopped
• 1/2 cup plain flour
• 2 cups milk
• 1 1/4 cups grated tasty cheese
• 1 egg, lightly beaten
• 250g broccoli, cut into small florets
• 125g can corn kernels, drained, rinsed
• salad leaves, to serve

Description

Vegetable Pastitsio Recipe - Heat Oil In A Saucepan Over Medium-high Heat. Cook Onion And Garlic For 3 To 4 Minutes Or Until Softened. Add Mince. Cook, Breaking Up Mince With A Wooden Spoon, For 7 Minutes Or...

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