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Ingredients

2/3 cup chopped cooked chicken breast

1 medium green onion, chopped (about 2 tablespoons)

4 dried apricots, finely chopped

3 tablespoons apricot preserves

2 tablespoons nonfat mayonnaise

2 teaspoons chopped fresh parsley (optional)

2 slices Pepperidge Farm® Whole Grain 100% Natural German Dark Wheat Bread

2 lettuce leaves

Description

Dried Apricots And Apricot Preserves Add Unique And Delicious Flavor To This Tasty Chicken Salad Served On A Slice Of Dark Wheat Bread.<br />

Campbells Kitchen