Ingredients
4 skinless, boneless chicken breast halves (about 1 pound)
4 thin slices prosciutto
4 slices mozzarella cheese
1 tablespoon olive oil
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
3/4 cup orange juice
1 tablespoon country-style Dijon mustard
1 tablespoon dry white wine
1 tablespoon chopped fresh sage leaves or 1 teaspoon ground dried sage leaves
1 teaspoon dried parsley flakes
1 teaspoon packed brown sugar
1/2 teaspoon onion powder
1/4 teaspoon dried tarragon leaves, crushed
dash Garlic powder
1/2 cup drained Mandarin orange segments
Description
Chicken Breasts Stuffed With Prosciutto And Mozzarella Cheese Served in sweet And Savory Sauce...it's Special Enough For Company, But Easy Enough For Everyday!
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