Asparagus & Ham Potato Topper


4 hot baked potatoes, split

1 cup diced cooked ham

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Asparagus Soup

Shredded Cheddar cheese or Swiss cheese (optional)


Asparagus, Ham And Cheese Are A Classic That Combo Tops Hot Baked Potatoes To Make A Quick-cooking, Comforting Dish. <br />

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