Ingredients
4 hot baked potatoes, split
1 cup diced cooked ham
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Asparagus Soup
Shredded Cheddar cheese or Swiss cheese (optional)
Description
Asparagus, Ham And Cheese Are A Classic Combination...here That Combo Tops Hot Baked Potatoes To Make A Quick-cooking, Comforting Dish. <br />
Campbells Kitchen
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