Slow Cooker Cornbread Stuffing With Dried Fruit & Herbs

Ingredients

Vegetable cooking spray

2 cups mixed dried fruit (apples, apricots, cranberries and pears)

2 stalks celery, diced (about 1 cup)

1 large red onion, diced (about 1 cup)

1/2 teaspoon dried poultry seasoning

1/4 cup chopped fresh parsley

4 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)

1 package (14 ounces) Pepperidge Farm® Cornbread Stuffing

Description

This Sweet And Savory Stuffing Is Made In The Slow Cooker, Freeing Up The Oven And Ensuring Mouthwatering Flavor.<br />

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