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Ingredients

6 slices Pepperidge Farm® White Sandwich Bread, crusts trimmed

2 tablespoons spicy-brown mustard

6 very thin slices fully cooked ham

6 very thin slices fully cooked turkey

6 very thin slices Swiss cheese

1 cup buttermilk baking mix

2 eggs

1 can (12 ounces) evaporated milk

1/4 teaspoon salt

1/8 teaspoon ground cinnamon

Crisco® pure vegetable oil

Spicy-brown mustard

Description

Here's A Mouthwatering Appetizer That You Can Prep The Day Ahead...when You're Ready To Serve, Just Reheat In The Oven.<br />

Campbells Kitchen