Grilled Chicken & Orange Salad

Ingredients

1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup (Regular or Healthy Request®)

1/2 cup vegetable oil

2 tablespoons vinegar

1 tablespoon soy sauce

1/2 teaspoon ground ginger

1/8 teaspoon garlic powder or 1 small clove garlic, minced

4 skinless, boneless chicken breast halves (about 1 pound)

1 bag (12 ounces) mixed salad greens

1 can (about 11 ounces) Mandarin orange segments, drained

3 green onions, sliced (about 1/3 cup)

Description

Salad For A Main Course?  You Bet...just Fire Up The Grill And Make This Refreshing Main-dish Salad That's Packed With Asian Flavor And Ready In Less Than 30 Minutes.

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