Ingredients
1 1/4 cups granulated sugar
1 butter flavor Crisco® stick or 1 cup butter flavor Crisco® all-vegetable shortening
2 eggs
1/4 cup light corn syrup or regular pancake syrup
1 teaspoon vanilla extract
1 teaspoon almond extract
2 cups all-purpose flour
1 cup ground almonds (about 4 to 5 ounces)
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup Smucker's® seedless raspberry preserves, stirred
Confectioners' sugar
Description
These Delicious cookies, Filled With Raspberry Preserves, are Reminiscent Of Austria's Famed Linzer Tortes.
Campbells Kitchen
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