Ingredients
- 2 cups shredded reduced-fat Swiss cheese
- 1 (14-ounce) can artichoke hearts, drained and chopped
- 1 (10-ounce) can Valley Fresh® White Chicken, drained and shredded
- 1/2 cup reduced-fat sour cream
- 1/2 cup reduced-fat mayonnaise
- 1 (4-ounce) jar diced pimientos
- 1/4 cup shredded reduced-fat Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon hot pepper sauce
Description
Hormel
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