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Ingredients

• 1/3 cup reduced-calorie or regular mayonnaise
• 1/4 cup chopped sweet pickle juice packed in oil, drained
• 2 teaspoons grated lemon peel
• 3 tablespoons olive oil
• 3 tablespoons balsamic vinegar
• 1 tablespoon chopped fresh thyme
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 4 portobello mushrooms, stems and gills removed
• 4 hamburger buns, split
• 4 slices tomato
• 4 leaves arugula
• 4 ounces soft goat cheese
• 8 slices Farmer John® Regular Smoked Bacon 12oz, cirsply cooked and drained

Description

Hormel