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Ingredients

• 2 cups cooked white rice , cooled
• 2 cups cooked wild rice , cooled
• 2 (6-ounce) jars marinated artichoke hearts, drained and cut in half
• 1 (8-ounce) can sliced water chestnuts, drained and chopped
• 1 (11-ounce) can mandarin oranges, drained
• 1 cup sliced celery
• 3/4 cup toasted chopped pecans
• 1/2 cup raisins
• 1/3 cup sliced green onions
• 1 cup CHI-CHI'S® Thick & Chunky Salsa Mild
• 1/4 cup orange juice
• 1/4 cup vegetable oil
• 2 teaspoons grated orange peel

Description

Hormel