Osso Buco Saffron Risotto Fennel And Salad Part 1 of 2 recipe

Ingredients

Zucchini, Parmesan, Fennel, White Wine, Parmesan Cheese, Rice, Parsley, Lemon, Salt, Cloves, Garlic, Chicken Stock, Olive Oil, Arborio Rice, Onion, Butter, Bay Leaf, Orange, Lemon Zest, Thyme, Unsalted Butter, Flour, Red Onion, Chives, Tomato Sauce, Veal Shanks, Kosher Salt

Description

Osso Buco Saffron Risotto Fennel And Salad Part 1 Of 2 : Try This Osso Buco Saffron Risotto Fennel And Salad Part 1 Of 2 Recipe, Or Post Your Own Recipe For Osso Buco Saffron Risotto Fennel And Salad Part 1 Of 2

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