Hungarian Veal Paprikash

Ingredients

Sour Cream, Water, Cayenne, Garlic, Olive Oil, Red Onion, Onion, Bell Pepper, Paprika, Bacon, Celery, Mushrooms, Veal Chops, Tomatoes, Red Wine, Salt

Description

A Classic Hungarian Dish That Combines Fork-tender Chunks Of Veal With Mushrooms In A Richly Complex And Aromatic Paprika-cream Sauce.

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