Ingredients
Water, Garlic, Olive Oil, Pork Tenderloin, Canola Oil, Chicken Broth, Onion, Cumin, White Pepper, Cloves, Tomatoes, Bay Leaf, SaltDescription
Excellent Mexican Stew. Serve Over Rice Or Wrapped In Flour Tortillas Or Serve Like A Soup. Add Sour Cream, Cilantro, Or Grated Cheese As A Garnish.
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