Ingredients
Sour Cream, Vanilla, Milk, Flour, Eggs, Vanilla Extract, Cream Cheese, Butter, Orange, Almond, Sugar, Almond Extract, Salt, LemonDescription
A Specialty Of Jewish Cooking, Traditional Cheese Blintzes Are Thin Pancakes Filled With A Sweet Or Savory Cheese Filling, Then Fried In Butter Until Golden Brown And Crisp. Here, The Cheese Filling Is Sandwiched Between Layers Of Light, Buttery Cake-like
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