Black Eyed Pea Stew

Ingredients

Vegetable Oil, Peas, Water, Cayenne, Garlic, Sausage, Chicken Broth, Green Bell Pepper, Onion, Bell Pepper, Bacon, Jalapeno Peppers, Parsley, Salt, Bay Leaves, Chicken Stock, Ham

Description

Black Eyed Peas Were Brought To America With Slaves From Africa And Became Popular In The Civil War Days During The Battle Of Vicksburg. The Black Eyed Pea Was Referred To Back Then As 'cow Peas', As That Is What Was Fed To The Cows. During The Civil War,

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MS Found Country:US image description
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