Asparagus with Blender Hollandaise Sauce

Ingredients

Water, Asparagus, Butter, White Pepper, Salt, Lemon

Description

Hollandaise Is The Classic Sauce For Fresh Asparagus, The Combination Of The Two Is Always A Special Addition To A Menu. This Recipe Is Very Easy And Quick To Make. It Combines Deliciously Crisp Tender Asparagus With Hollandaise Made With A Blender Instea

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