Ingredients
- 4 T brown mustard seeds
- 4 T yellow mustard seeds
- 1/2 cup Chardonnay
- 1/2 cup white wine vinegar
- 1/2 t coarse sea salt
- Note: I added 1 t of honey to add a little sweetness.
Description
Home Made Whole Grain Dijon Mustard Is A Must Try Recipe
Turnips 2 Tangerines
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