Austrian Linzer Torte

Ingredients

  • 2/3 cup butter
  • 2/3 cup sugar
  • 1 egg
  • 2 hard-cooked egg yolks, sieved
  • 1 tablespoon kirsch (cherry brandy) or water
  • 1 teaspoon finely shredded lemon peel
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1 3/4 cups all-purpose flour
  • 1 cup ground hazelnuts (filberts) or almonds
  • 1 12 ounce jar seedless red raspberry jam
  • Powdered sugar

Description

Created In A Small Austrian Town, This Cinnamon-spiced Raspberry Jam Dessert Has Justifiably Become A Worldwide Classic.

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