Apple-mango Crisp


  • Nonstick cooking spray
  • 3/4 cup all-purpose flour
  • 3/4 cup rolled oats
  • 1/2 cup toasted wheat germ
  • 1/2 cup packed brown sugar or brown sugar substitute equivalent to 1/2 cup brown sugar
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 cup unsalted butter, melted
  • 4 green cooking apples (such as Granny Smith)
  • 2 red cooking apples (such as Gala, Rome Beauty, or Fuji)
  • 3 tablespoons lime juice
  • 2 medium mangoes, pitted, peeled, and chopped
  • 1/3 cup chopped pecans
  • Frozen light whipped dessert topping, thawed (optional)


Mangos Add A Twist To Traditional Apple Crisp. If You Like, Substitute Refrigerated Mango Slices For The Fresh Mango. Ideal For The Diabetic Diet.

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