Ingredients
- 1 16 ounce carton dairy sour cream
- 1 10 3/4 ounce can condensed cream of chicken soup
- 1 32 ounce package frozen, loose-pack hash brown potatoes
- 2 cups cubed cooked ham
- 8 ounces cubed American cheese
- 1/4 cup chopped onion (optional)
- 2 cups crushed cornflakes
- 1/2 cup butter or margarine, melted
- 1 cup shredded mozzarella cheese (4 ounces)
Description
A Crisp, Savory Crust Tops This Tempting Meat-and-potatoes Dish.
Better Homes And Garden
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