Asparagus In Mustard-dill Sauce

Ingredients

  • 4 pounds asparagus spears
  • 1/2 cup reduced-sodium chicken broth
  • 1/4 cup dill mustard
  • 1/4 cup finely shredded Parmesan or Asiago cheese
  • Coarsely ground black pepper

Description

Better Homes and Garden Favicon Better Homes And Garden
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