Ingredients
- 1/3 cup sugar
- 12 inches stick cinnamon, broken
- 1/2 teaspoon whole cloves
- 4 cups apple juice, chilled
- 1 12 ounce can apricot nectar, chilled
- 1/4 cup lemon juice
- 2 750 milliliter bottle dry white wine, chilled
Description
To Serve This Spiced Fruit Punch Without Alcohol, Substitute Two 1-liter Bottles Of Chilled Club Soda Or Carbonated Water For The Wine.
Better Homes And Garden
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