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Ingredients

• 3 boneless pork loin chops, cut 1/2 inch thick
• 1/2 cup bottled ginger vinaigrette salad dressing or balsamic vinaigrette salad dressing
• 3/4 teaspoon anise seeds, crushed
• 1 7 ounce package rice sticks
• 1/3 cup vegetable oil
• 2 cups torn romaine lettuce
• 1 1/2 cups thinly sliced peeled, seeded cucumber
• 1/2 cup coarsely snipped fresh mint leaves
• 1/2 cup coarsely snipped fresh Thai basil or basil leaves
• 1/2 cup shredded carrot (1 medium)
• 1/4 cup coarsely chopped peanuts
• Thinly sliced cucumber
• Fresh cilantro sprigs
• Lime wedges (optional)

Description

Grilled Marinated Pork Slices Bask In Fresh Asian Flavors While Lounging On A Cushy Bed Of Romaine And Noodles.

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