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Ingredients

• 3/4 cup milk
• 1/3 cup margarine or butter, cut up
• 1 egg
• 3 1/4 cups bread flour
• 1/3 cup granulated sugar
• 3/4 teaspoon salt
• 1 teaspoon active dry yeast or bread machine yeast
• 3 tablespoons margarine or butter, softened
• 3 cups thinly sliced, peeled apples
• 1/2 cup packed brown sugar
• 1/2 cup raisins
• 4 teaspoons bread flour or all-purpose flour
• 1 teaspoon ground cinnamon
• 3/4 cup sifted powdered sugar
• 1/4 teaspoon vanilla
• Milk

Description

The Filling In This Fruit-filled Bread Is Similar To The Filling For Classic Apple Strudel.

Better Homes And Garden