Ingredients
- 4 5 - 6 ounces fresh or frozen skinless salmon fillets
- 2 medium sweet potatoes
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 teaspoon ground cumin
- 1 teaspoon ground ancho chile pepper or chili powder
- Olive oil nonstick cooking spray
- 1 tablespoon olive oil
- 2 tablespoons fresh cilantro sprigs
Description
Better Homes And Garden
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