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Ingredients

• 2 cups cranberry juice cocktail
• 1/2 cup salad oil
• 1/4 cup red wine vinegar
• 1 tablespoon sugar
• 1 1/2 teaspoons salt
• 2 large heads romaine or leaf lettuce
• 3 heads Belgian endive
• 4 cucumbers, thinly bias-sliced
• 3 cups fresh enoki mushrooms or sliced button mushrooms (10-1/2 ounces)
• 4 red sweet peppers, cut into thin bite-size strips*
• 2 cups alfalfa sprouts, optional
• 4 avocados
• Lemon juice

Description

This Stunning Salad Platter Showcases Winter Selections From Your Produce Aisle--Belgian Endive, Avocado, And Enoki Mushrooms.

Better Homes And Garden