Asparagus In Miso

Ingredients

  • 2 pounds fresh asparagus or three 10-ounce packages frozen asparagus spears
  • 1/3 cup white miso
  • 3 tablespoons sake or dry sherry
  • 4 teaspoons water
  • 1 1/2 teaspoons sugar
  • 1 tablespoon toasted sesame seeds*

Description

Better Homes and Garden Favicon Better Homes And Garden
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