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Ingredients

• 1 recipe Nut Pastry (see recipe below)
• 1 egg, slightly beaten
• 1 tablespoon water
• Granulated sugar (optional)
• 1 15 ounce can pumpkin
• 1/2 cup packed brown sugar
• 1/2 cup apple butter
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon salt
• 1/8 teaspoon ground cloves
• 2 eggs, slightly beaten
• 1 egg yolk, slightly beaten
• 1/2 cup whipping cream
• 1/2 cup chopped pecans or walnuts
• 2 tablespoons butter, softened
• 2 tablespoons all-purpose flour
• 2 tablespoons packed brown sugar
• Vanilla ice cream (optional)

Description

This Classic Pie Gets Even Better With Apple Butter, Another Autumn Favorite. It Adds Extra Sweetness And A Slightly Softer Texture. The Streusel Topping Adds A Bit Of Crunch.

Better Homes And Garden