Artichoke Dip With Pretzels

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Ingredients

  • 1 14 ounce can artichoke hearts, drained and finely chopped
  • 1 8 ounce container dairy sour cream
  • 1/2 cup chunky blue cheese salad dressing
  • 1/4 cup snipped chives or finely chopped green onion tops
  • Large pretzel rods, small pretzel knots, and/or melba toast rounds

Description

Whether You're Tailgating Or Watching Football On TV, This Chunky Artichoke Dip Makes Delicious Snacking.

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