Ingredients
- 1 8 ounce container mascarpone cheese
- 2 ounces prosciutto, finely chopped
- 1/4 cup finely chopped dried figs
- 1/4 cup finely chopped walnuts
- 1 3 ounce package cream cheese, softened
- Kumquat wedges (optional)
- Fresh savory (optional)
- Cantaloupe wedges, fresh strawberries, or other fresh fruit
Description
This Make-ahead Appetizer Spread Was Inspired By The Classic Prosciutto-melon Combination Served As An Italian-style First Course.
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