Asian Chicken Lettuce Wraps

Ingredients

  • 3 green onions
  • 1/2 6 ounce package refrigerated cooked chicken breast strips
  • 1/2 of a medium green sweet pepper, seeded and cut up
  • 3 tablespoons rice vinegar
  • 1 teaspoon sesame oil or olive oil
  • 1/4 - 1/2 teaspoon black pepper
  • 1/4 teaspoon crushed red pepper (optional)
  • 1 cup shredded cabbage
  • 2 tablespoons water
  • 2 tablespoons reduced-sodium soy sauce
  • 8 leaves butterhead (Boston or Bibb) lettuce (about 1 small head)

Description

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