African Peanut Soup

Ingredients

  • 2 tablespoons cooking oil
  • 1 pound boneless beef chuck or pork sirloin roast, cut into 1-inch pieces
  • 1 cup sliced onion
  • 1/2 cup chopped green sweet pepper
  • 1/2 teaspoon crushed red pepper
  • 1 14 1/2 ounce can Italian-style plum tomatoes or whole tomatoes, cut up
  • 1/2 cup beef broth
  • 1/4 cup peanut butter
  • Salt to taste
  • Pepper to taste
  • 2 cups hot cooked rice or noodles
  • Chopped peanuts

Description

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