Apricot Butter


  • 3 tablespoons snipped dried apricots
  • 1/2 cup butter or margarine, slightly softened
  • 2 teaspoons sugar
  • 1 1/2 teaspoons grated fresh ginger or 1/2 teaspoon ground ginger


This Sweet Fruit Butter Goes Great With Muffins Or Tea Breads.

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